Gluten-free Fudge Brownies
Serves 12
Prep time
15m
Cook Time
20m
This recipe was brought to you courtesy kitchentherapy.in
Ingredients
Instructions
Whisk the eggs with vanilla and salt until frothy
Add in coconut sugar and coconut oil and whisk until just combined
Then whisk in the cacao powder until combined
Pour into a lined tin and bake in a preheated oven at 180°C for around 20 minutes
The brownies will jiggle slightly when you remove them from the oven
Allow them to cool for at least 4 hours before serving