Sattvic Foods
Coconut Sugar | Unrefined, Natural, Low-GI Sweetener
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Coconut Sugar is made from the sap of coconut tree flower buds. The sap is collected, heated to remove moisture, and crystallized into a naturally sweet, caramel-flavoured sugar. It's a healthier alternative to brown sugar or other refined sweeteners, free from chemicals and artificial additives.
Check out this article to learn more about Coconut Sugar
- No Processing: No chemical processes are involved in extraction.
- Unrefined: Free from bleaching and refining.
- 100% Natural: No pesticides, GMOs, or hexane are used.
Confused between Coconut sugar and brown sugar? Check out this article on coconut sugar vs brown sugar
Our Coconut Sugar is sustainably sourced from a small, family-run enterprise in Pollachi, Tamil Nadu, ensuring quality and support for local communities.
- Substitute for sugar or any sweetener in a 1:1 ratio.
- Its light, caramelized coconut flavour blends effortlessly into both sweet and savoury dishes, especially in baking.
- Boosts Energy: Contains trace minerals, antioxidants, and the same carbohydrates as regular sugar.
- Supports Blood Circulation: Inulin fiber may help slow glucose absorption.
- Promotes Gut Health: Acts as a prebiotic to improve digestive health.
- Low Glycemic Index: Has a lower GI rating than refined sugars, providing steady energy.
Click here and check out the health benefits of Coconut sugar
Keep away from Moisture
Coconut sugar is made by collecting sap from the flower buds of the coconut tree. The sap is heated to remove moisture, causing it to thicken and crystallise. These crystals are then dried and ground into sugar.
Is Coconut Sugar better than regular sugar?
Coconut sugar is less processed, contains more nutrients, and has a lower glycemic index than refined sugar, making it a healthier alternative.
What does Coconut Sugar taste like?
Coconut Sugar has a mild caramel flavour and ironically does not taste like coconut, making it versatile for various recipes.
Is Coconut Sugar healthier than brown sugar?
Yes, Coconut Sugar is less refined, has a lower glycemic index, and contains more nutrients than brown sugar.
What are the health benefits of Coconut Sugar?
Coconut sugar contains trace amounts of minerals, antioxidants, inulin fiber, and has a lower glycemic index, supporting energy levels, gut health, and blood circulation.
Can diabetics eat Coconut Sugar?
While Coconut Sugar has a lower glycemic index compared to white sugar, it should still be consumed in moderation by diabetics. Always consult a healthcare professional.
Is Coconut Sugar good for weight loss?
While Coconut Sugar has a lower glycemic index, it still contains calories and should be consumed in moderation as part of a balanced diet.
Can I use Coconut Sugar for baking?
Absolutely! Coconut sugar can be used in baked goods for a slightly caramelized flavour and works well in both sweet and savoury dishes.
How to use Coconut Sugar?
You can substitute Coconut Sugar for regular sugar in a 1:1 ratio in most recipes.












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Coconut Sugar | Unrefined, Natural, Low-GI Sweetener
Coconut Sugar | Unrefined, Natural, Low-GI Sweetener
Coconut Sugar
I am really happy with that product, the taste is very nice and it helps me with my blood sugar!
Perfect replacement for white sugar. Value for money product. Very healthy for our life. Made of coconut. Eat sweet without worry.