Instant Dry Yeast | Use in Breads & Pizza

Did you know that 25% of yeast genes are found in the human genome? Yeast has been a part of human culinary history since Ancient Egypt, where it was used in leavened bread and beer brewing. Yeast can produce hundreds of compounds that influence the aroma and flavor of bread, beer, and wine. Today, Instant Dry Yeast is the preferred choice for baking bread, cakes, and pizza dough, offering consistent results and convenience.

Not only does it enhance baked goods, but it also contains Vitamin B-12, which can support energy levels, healthy hair, and strong nails.

• Easy to mix, no proofing required
• Ensures consistent rise and fluffy texture in all baked goods
• Ideal for both home bakers and professional chefs

• Direct Mix: Simply mix instant dry yeast directly with your dry ingredients. No proofing in warm water is required.
• Baking Bread & Pizza: Perfect for making fluffy bread, pizza dough, and other baked desserts.
• Versatile Baking: Can be incorporated into a wide variety of recipes for consistent rise and texture.

• Supports Hair & Nail Health: Helps reduce brittleness and prevents hair loss.
• Boosts Energy: Vitamin B-12 in yeast may support energy metabolism.
• May Improve Skin: Regular consumption can help reduce acne due to its nutrient content.
• Supports Gut Health: Contains natural probiotics that may aid digestion.
• Rich in Nutrients: Provides essential vitamins and minerals, including B-complex vitamins.

Refrigerate once opened. Do not expose to Moisture