Cacao Powder (Non-Alkalised / Pure / Indian Origin)

About

Unprocessed/pure Cacao Powder is one of the rarest and extremely healthy superfoods. It has taken us over a year to get a manufacturer who has agreed to develop it in an all-natural way without any processing. Rest assured this is the best and healthiest cacao powder available.

It’s raw and unsweetened and suitable for baking as well as drinking. Our cacao is guaranteed to turn any dessert or drink into its own masterpiece. The colour and flavour are rich and so is the quality. If you try our product we guarantee you will never buy another. Our Cacao is the most antioxidant-rich food in the world and contains 4 times more antioxidants than goji berries (The highest non-cacao source of antioxidants).

Source 

Our Cacao is sourced from a small family enterprise in Kerala that carefully selects and processes only the highest quality beans. Rich natural colour can only be a result of the best beans. 

How To Use

• A Hot Chocolate Drink
• Desserts, Cakes & Chocolates
• Milkshakes & Smoothies
• 306 ideas on how to use Cocoa Powder: Tarla Dalal
• 299 cocoa recipes : BBC

Health Benefits

• Premature ageing- Boosts immunity and averts premature ageing through its antioxidant boosting effect.
• Energy- Cacao is one of the highest polyphenol-containing foods.
• Metabolism- Cacao contains 4 times more antioxidants than goji berries.
• Nutrients- Cacao provides essential minerals such as calcium and potassium.

Read more about the Benefits of Cacao

Why Buy Ours

• Made from Non-Alkalized Cacao beans.
• Our Cacao Powder is unsweetened, thus making it a natural sweetener.
• Indian Origin cacao beans are locally sourced from Kerala.
• Minimal heat makes all the anti-oxidants and flavonoids alive.
• Ours is called Cacao Powder as opposed to Cocoa powder which is the name used for a processed product. The more processing, the less the health benefits. Rest assured our product will always be pure and the least processed.