Safflower Oil | Cold-Pressed, Unrefined, NON-GMO

Sattvic Foods Pure Safflower Oil is a clean, nutrient-dense cooking oil crafted for conscious everyday living. Naturally rich in polyunsaturated fatty acids (73.54%) and light in consistency, it offers exceptional culinary performance while supporting a balanced, heart-healthy lifestyle.

73.54% PUFA Content: Abundant in linoleic acid for optimal health.

Zero Trans Fat (<0.20%): Clean nutrition without hidden harmful fats.

AGMARK Quality Tested: Certified pure with no added minerals, crude proteins, or fillers.

High Smoke Point: Perfect for Indian cooking styles including frying, tadka, and stir-frying.

Sourced from trusted farmer producer networks in Maharashtra, India, and tested in AGMARK-approved, ISO/IEC 17025 certified laboratory facilities to ensure maximum purity and quality.

Frying & Sautéing: Use as your primary cooking oil for stir-fries, deep frying, and daily vegetables.

Salad Dressings: Whisk into homemade dressings and vinaigrettes for a light, non-greasy texture.

Baking: Substitute for butter or saturated fats in cakes, breads, and muffins to keep them moist.

Safflower oil is packed with over 90% essential unsaturated fatty acids (73.54% Polyunsaturated & 18.15% Monounsaturated fats) which help maintain healthy cholesterol levels and support heart wellness. It contains 0% sugar and carbohydrates, making it keto-friendly and great for daily metabolic health.

Store in a cool, dry place away from direct sunlight, heat sources, and moisture. Keep the cap tightly closed when not in use to preserve freshness. Do not refrigerate.