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Sattvic Foods

Sunflower Oil | Wood-Pressed, Unrefined, NON-GMO

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Regular price Rs. 300.00
Sale price Rs. 300.00 Regular price
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Product Description
Buy Sunflower Oil. Wood-pressed, unrefined and antioxidant-rich with a high smoke point for frying, baking and sautéing.

Sattvic Foods Sunflower Oil is cold-pressed and unrefined, ensuring natural flavours and high nutritional value. The oil has a high smoke point making it highly versatile. Free from synthetic pesticides and GMOs, it supports sustainable farming practices.

  • Produced without synthetic pesticides, GMOs, or harmful additives.
  • Wood-Pressed & Unrefined: Retains natural flavours, aromas, and nutrients for superior quality.
  • High Smoke Point: Versatile for frying, baking, roasting, and more without compromising taste.
  • High Smoke Point: Withstands high temperatures, ensuring taste and nutritional integrity.
  • Versatile Uses: Ideal for frying, roasting, baking, and salad dressings.
  • Subtle Flavours: Enhances dishes without overpowering other ingredients.

  • Low in Saturated Fats: Reduces the risk of heart disease.
  • Cholesterol and Sodium-Free: Heart-healthy and suitable for those monitoring intake.
  • Rich in Antioxidants: Defends against cellular damage.
  • Reduces Inflammation: Actively reduces inflammation, promoting overall wellness.
  • Immune Support: Fortifies the immune system, bolstering resilience against common ailments.
  • Omega-6 Fatty Acids: Vital for brain function and cell growth.

Store in a cool and dry place away from direct sunlight

100% Sunflower Oil
1. What is cold-pressed sunflower oil?
Cold-pressed sunflower oil is extracted mechanically without heat or chemicals, preserving its natural nutrients, flavour and aroma.

2. Is sunflower oil good for health?
Yes, sunflower oil is rich in healthy fats, antioxidants, and omega-6 fatty acids, making it suitable for everyday cooking while supporting a balanced diet.

3. Refined vs unrefined sunflower oil – which is better?
Unrefined, cold-pressed sunflower oil retains natural flavour, aroma, and nutrients. Refined sunflower oil undergoes processing, which can reduce nutritional content.

4. Can sunflower oil be used for frying?
Yes, sunflower oil has a high smoke point, making it ideal for frying, sautéing, and roasting without compromising taste.

5. Is cold-pressed sunflower oil healthy?
Yes, cold-pressed sunflower oil preserves natural antioxidants and healthy fats, making it a nutritious choice for daily cooking.

6. How to use sunflower oil?
It can be used for frying, baking, roasting, salad dressings, or as a light finishing oil for cooked dishes.

7. Is sunflower oil good for hair?
Sunflower oil can be used topically as a natural moisturizer, helping maintain scalp hydration and hair softness.

8. Rice bran oil vs sunflower oil – which is better?
Both oils have health benefits. Sunflower oil is lighter with a mild taste, ideal for frying and baking, while rice bran oil is rich in antioxidants and has a slightly higher smoke point.

9. Can sunflower oil be used for baking?
Yes, sunflower oil’s mild flavour and high smoke point make it a versatile choice for cakes, muffins, and other baked goods.

10. Where is Sattvic Foods Sunflower Oil sourced from?
Our sunflower oil is sourced from farms using sustainable practices that ensure purity, flavour, and superior quality.
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You'll receive your package between 4-7 days for surface shipping, and 3-5 days for air shipping
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