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Sattvic Foods

Whole Grain Gluten-free Oat Flour

Whole Grain Gluten-free Oat Flour


Regular price Rs. 225.00
Sale price Rs. 225.00 Regular price Rs. 250.00
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Delivery Information

Orders are shipped within 2 business days from payment. Delivery ranges from 3-9 days depending on your location.

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Product Description

Our Whole Grain Oat Flour is Stone-Ground and Naturally Gluten-Free. Made from pure oats, it has a subtle, sweet whole grain flavour. Oats are higher in protein and healthy fats, and lower in carbohydrates than most other whole grains. A rich source of dietary fiber. Great for Baking!

Gluten-Free Oat Flour is wholesome, whole-grain flour perfect for gluten-free baking. It is processed in our dedicated gluten-free facility and is tested to ensure purity. Our Stone-ground Oat flour is naturally gluten-free and an excellent addition to baked goods to impart a true oat flavour and wholesome nutrition.

  • Stone-Ground, thus retaining more nutrition than any other milling technique.
  • Made from pure oats. Our Oat Flour has a subtle, sweet whole grain flavour. This whole grain flour is excellent for adding to gluten-free baked goods to impart a true oat flavour and wholesome nutrition.
  • Not only are oats an excellent source of dietary fibre, they also reduce serum cholesterol levels in the body.
  • Oats are higher in protein and healthy fats and lower in carbohydrates than most other whole grains. They contain more soluble fibre than any other grain.

We import whole grain Oats from Western Australia which is one of the highest quality producers of this healthy grain. These Oats are then washed, hulled and dried in India and further processed at our facilities. Our Oat flour is made from 100% Natural Hulled Oats. It is carefully hand selected and only the best grains are Stone Ground and then packaged.

Use in any of your favourite biscuit, bread, or pancake recipes and add plenty of flavourful wholesome nutrition. Replace up to 20% of the flour in your recipe with our Oat flour. It can also serve as a thickener for any recipe. Below are some handpicked favourite recipes:

Read more about the Health Benefits of Oats

  • Improve Gut Health- Oats contain a unique type of fibre that nourishes and restores healthy gut bacteria. This makes oats a great food to eat every day.
  • Maintain Cholesterol- It helps to reduce serum cholesterol levels in the body.
  • Improve Metabolism- As the body has to work harder to break down these complex carbohydrates your metabolism is increased, helping you feel fuller for hours.
  • Diabetic Friendly- It helps slow down the breakdown of sugars in the body and thus may help prevent spikes in blood glucose and insulin levels.

Refrigerate upon Purchase

Customer Reviews

Based on 4 reviews
Ashok Ranawade

Whole Grain Gluten-free Oat Flour

Good & Healthy

Been using it for 6 months now.
Better than most of the options available in the market.

Amazing taste and good grainy texture- wholesome gluten free oats flour

This is so good that I cannot possibly switch to another brand of oats flour for sure, unless they change the way they mill it.
I tried a couple brands available on the local market, even Baggery's, but all of them fade in comparison to this.
This one has a wholesome grainy feel and texture that makes everything you cook with it absolutely delicious.
The other oats flours I tried are too pulverized and hard ground; they seem like limp powder.
I enjoy my Chillas and Cakes with this flour mixed with Gluten free Quinoa and Amaranth flours.

Kabeer Malhotra
Satisfied 👍

It has very purely grinded oats flour which is healthy and tasty also.