Extra Virgin Spanish Olive Oil

Since times immemorial, the olive has been the life source for the people of the Mediterranean. Not only has it been a prime source of livelihood, but thousands also rely upon olive fruit & oil for its inherent health, nutritional, and taste benefits. In addition to its original form, olive fruit is a vital ingredient for oils and cosmetics as well. With increasing consciousness about health, and increasing acceptance in India, the people are embracing Olive oil in a big way. 

• First Cold Press Extra Virgin Olive Oil
• Rich Flavour & Aroma
• This is the highest grade olive oil and is a 100% natural product
• Olives used are Hojiblanca, Arbequina and Picual. The extra Virgin Olive Oil is  a source of 30 phenolic compounds and has very high ratio of antioxidants, polyphenols, Vitamins, nutrients, Omega 3, 6 (polyunsaturated fatty acid) and Omega 9 (monounsaturated fatty acid)
• 0.26-0.28 (Free Acidity%AC.Oleic) 
• Free from Argemone Oil

Our Cold-Pressed Olive Oil is bottled in Spain and Imported to India.

• Use in Salad Dressing, Marinating, Grilling, Cooking, and Dipping

Medical studies suggest that Olive oil is loaded with health benefits.

• It helps in lowering the bad cholesterol level in our blood, as it is rich in monounsaturated fats.
• The extra virgin olive oil variety contains the highest level of antioxidant polyphenols and oleic acid.