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Sattvic Foods

Rice Bran Oil | Organic and Cold-Pressed | Healthy Cooking Oil

Rice Bran Oil | Organic and Cold-Pressed | Healthy Cooking Oil

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Regular price Rs. 400.00
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Orders are shipped within 2 business days from payment. Delivery ranges from 3-9 days depending on your location.

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Product Description

Discover Sattvic Foods Organic Rice Bran Oil – certified organic, cold-pressed for maximum nutritional benefits, high smoke point perfect for cooking.

Sattvic Foods Organic Rice Bran Oil is a premium, certified organic cooking oil that stands out for its purity and health benefits. Our cold-pressed extraction process preserves the oil's natural flavour, aroma, and nutritional properties, making it an ideal choice for health-conscious consumers. With a high smoke point of 250°C, this versatile oil is perfect for deep frying, sautéing, and baking without breaking down or producing harmful compounds. Sourced from the fertile fields of Gujarat, our rice bran oil is rich in antioxidants and heart-healthy fats, which help lower LDL cholesterol, regulate blood sugar levels, and promote overall wellness. Additionally, it supports skin and hair health, offering a holistic approach to nutrition and self-care. Choose Sattvic Foods Organic Rice Bran Oil for a wholesome, environmentally responsible addition to your kitchen.

  • Certified Organic: Free from synthetic pesticides, GMOs, and harmful additives.
  • Cold-Pressed Extraction: Preserves natural flavour, aroma, and nutritional properties.
  • High Smoke Point: Ranges from 450°F (232°C) to 490°F (254°C), ideal for high-heat cooking​.
  • Heart-Healthy: Contains monounsaturated and polyunsaturated fats and oryzanol, which help lower LDL cholesterol.
  • Antioxidant-Rich: Rich in antioxidants, including vitamin E, supporting skin health and digestion.

We proudly source our Rice Bran Oil from the verdant fields of Gujarat, India. Nestled amidst a tapestry of fertile lands, Gujarat boasts an ideal climate and soil composition, perfect for cultivating top-quality rice bran.

Rice bran oil is a versatile cooking oil suitable for a variety of culinary applications. With its high smoke point, it's perfect for frying, stir-frying, and deep-frying, producing crispy and flavourful dishes. Its mild flavour makes it ideal for sautéing, salad dressings, and marinades, enhancing the taste without overpowering other ingredients. Additionally, rice bran oil can be used in baking as a healthier alternative to butter or other oils

  • HEART HEALTH: Rice bran oil is high in monounsaturated and polyunsaturated fats, which are beneficial for heart health.
  • RICH IN ANTIOXIDANTS: Rice bran oil contains a variety of antioxidants, including tocopherols and tocotrienols (forms of Vitamin E) and oryzanol, which protect the body from oxidative stress and damage caused by free radicals.
  • ANTI-INFLAMMATORY PROPERTIES: Regular consumption can help reduce inflammation in the body, which is beneficial for managing conditions like arthritis and other inflammatory diseases.
  • IMPROVES IMMUNE FUNCTION: By reducing oxidative stress and inflammation, it helps the body fight infections and diseases more effectively.
  • SUPPORTS SKIN HEALTH: Rice bran oil helps moisturize and nourish the skin, promoting a healthy and youthful appearance. The oil's antioxidants also protect the skin from UV damage and reduce signs of ageing.
  • REGULATES BLOOD SUGAR LEVELS: Some studies suggest that rice bran oil can help in regulating blood sugar levels.
  • AIDS IN WEIGHT MANAGEMENT: The healthy fats in rice bran oil can help with weight management by promoting satiety and reducing the overall intake of unhealthy fats.
  • PROMOTES HAIR HEALTH: Applying rice bran oil to hair can improve its strength and shine. The oil helps moisturize the scalp, reduce dandruff, and prevent hair damage and breakage, promoting healthier hair growth.

Store in a cool and dry place away from direct sunlight.

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