Raw

Discover the Power of Raw, Pure Foods

At Sattvic Foods, our Raw Collection celebrates nature’s bounty in its simplest, most nourishing form. Every product is minimally processed to preserve nutrients, flavor, and integrity—offering you pure ingredients that connect you to traditional wellness and vibrant health. We believe in honoring raw foods as fundamental building blocks for a balanced, mindful lifestyle.

Whole Grains & Flours

Nature’s staples, unrefined and full of life.

  • Whole grains and flours that retain their natural nutrients and fiber, supporting sustained energy and digestion.

Raw Oils & Ghee

Cold-pressed and traditionally crafted fats that nurture body and mind.

  • A2 cow ghee, buffalo ghee—rich in tradition and purity.

  • Extra virgin and MCT coconut oil, olive oil—preserving natural health benefits.

Pure & Raw Sweeteners

Kashmiri honeys—Neem, Acacia, Wildflower—harvested with care for authentic flavor and wellness benefits.

Dried Berries & Seeds

Antioxidant-dense superfoods, perfect for boosting natural vitality.

  • Goji berries, dried blueberries, cranberries, and apricot kernels.

Specialty Raw Ingredients

Unique, nutrient-packed extras to inspire culinary creativity and health.

  • Kokum rinds: natural detox and digestive aid.

  • Turmeric and peppercorns: powerful spices for inflammation and flavor.

  • Raw cacao butter: creamy, antioxidant-rich fat for cooking and beauty care.

Fermented & Sun-Dried Goodness

Live foods and pantry essentials that bring tradition and taste.

  • Kombucha SCOBY for homemade probiotic brews.

  • Sun-dried tomatoes soaked in oil—intense flavor preserved raw.

Why Choose Raw?

  • Minimal processing preserves essential enzymes and nutrients.

  • Sourced with integrity to support your vitality naturally.

  • Honest labeling with no hidden ingredients.

  • Rooted in care for farmers, customers, and the environment.

How to Use Raw Ingredients Daily

  • Cook with cold-pressed oils and ghee for smooth, nourishing meals.

  • Sweeten naturally with a spoonful of Kashmiri honey in tea or smoothies.

  • Add dried berries and turmeric to cereals, salads, or snacks.

  • Incorporate raw cacao butter into desserts or skin care routines.

  • Experiment with kokum in detox drinks or sun-dried tomatoes in salads and pastas.

  • Brew your own kombucha with our SCOBY starter.

Frequently Asked Questions

  1. What makes raw foods different from other foods?
    Raw foods are unprocessed or minimally processed to keep natural enzymes and nutrients intact.

  2. Are your raw oils cold-pressed?
    Yes, most of our raw oils are cold-pressed to preserve their health benefits and flavour.

  3. Is Kashmiri honey raw and unprocessed?
    Our honey varieties are sourced directly from nature, minimally processed, and retain natural enzymes.

  4. How can I use kombucha SCOBY at home?
    You can brew your own fermented kombucha tea, a natural probiotic drink, using our live SCOBY starter.

  5. Are raw grains and flours gluten-free?
    Many of our raw grains and flours are naturally gluten-free; check individual product details for specifics.

  6. Can raw cacao butter be used in cooking?
    Yes, it’s perfect for baking, cooking, or even natural skincare applications.

  7. What’s special about kokum rinds?
    Kokum is a natural detoxifier and digestive aid used traditionally in many Indian recipes.

  8. Are there preservatives in your dried berries?
    No, our dried berries and seeds are free from preservatives and additives.

  9. How do I store raw oils and honey?
    Store in a cool, dark place to maintain freshness and potency.

  10. Is sun-dried tomato in oil raw?
    Our sun-dried tomatoes are gently preserved in oil without heat treatment, keeping natural flavors intact.